Taɓawar sihirin gashi

Yana nuna masu sayar da aski suna amfani da shi don ango abokan ciniki!
A bar maganin a cikin madaidaicin gashi a cikin daƙiƙa. Kada ku taɓa zuwa wurin wanzami don kashe kuɗi.

halaye
Da kamshin gashin kansa, yana santsi.
Taɓawar taushi. Babbar kwalba. Cike da ruwan shafa gashi mai kamshi a hankali.
Wannan kwandishana gaba daya gaskiya ne.
Hakan ya faru ne saboda yana amfani da fasaha mai laushi, mara wanke ruwa. Ba kamar na'urorin gyaran gashi na al'ada ba tare da manyan flakes na kwayoyin halitta. Tsarin hatsi mai girman ƙananan ƙananan na farko.

• Yana ɗaukar daƙiƙa 3 kawai don cika gashin gashi.
  Babu sauran tsoron ana wanke kayan abinci. Madaidaicin busa gashi. Gashi baya tsayawa bayan bushewa. Tafasa gaba daya. Smooth and fresh.Bambanci da na'urar gyaran gashi na gargajiya don kauri da nauyi.
  Yana da sauƙi a shafa a hankali da yadawa. Mai haske da sirara. Yana da sauƙin shiga cikin gashi.